Yerevan Cocktail Week 2025
May 5–11, 2025
Motto: Stirring Armenian Art and Culture every year
Rhythm of Armenia
May 5–11, 2025
Motto: Stirring Armenian Art and Culture every year
Rhythm of Armenia
Yerevan Cocktail Week is where mixology meets culture, turning Yerevan into a vibrant playground of flavors. Top local and international bartenders, signature cocktails, guest shifts, tastings, and masterclasses — all packed into one unforgettable week.
Immerse yourself in the craft, the creativity, and the energy of Armenia’s biggest cocktail celebration!
A mixologist, innovator, and industry leader with over 25 years of experience, Gegam Kazarian has shaped bar scenes across Armenia, Europe, Asia, and Dubai. Known for his ability to inspire and redefine cocktail culture, he has earned the nickname "The Creator of the Renaissance." His influence extends far beyond the cocktail glass, from running top-tier venues to mentoring the next generation of bartenders.
Opened several successful bars and restaurants in Alicante and Barcelona, setting new standards in mixology.
Became a Grand Prix winner in Cuba and Academia Havana Club Champion in Spain, gaining international recognition.
Expanded his expertise to Asia and Dubai, working on high-profile bar projects and contributing to the region’s evolving cocktail culture.
Founder of Yerevan Cocktail Week, Armenia’s first large-scale cocktail festival, launched in 2023.
Dedicated to elevating Armenia’s bar scene, introducing global trends, and fostering industry collaboration.
Works as a mentor, consultant, and educator, inspiring a new wave of bartenders and hospitality professionals.
Creator of GeKiNezDo, a unique training program launched in 2017 that blends martial arts with bartending techniques.
Focuses on agility, precision, and endurance, helping bartenders refine their skills through movement, discipline, and balance.
Conducts workshops worldwide, empowering bartenders to master both craft and physical performance.
Philosophy
"If you're not pushing boundaries, you're just pouring liquid."
One week. One city. Unlimited pours.
Tradition in Motion: The Heartbeat of Armenian Culture
An Immersive Journey into Armenian Music and Dance
Mix of craft, creativity, and chaos behind the bar.
Limited-time drinks. Unlimited inspiration. You in?
Sip exclusive pours, dive into mixology, and taste the unexpected.
Sharpen your craft with top-tier pros dropping game-changing tricks.
Spot trends, lock in partnerships, and level up your venue.
Get your spirits in the right hands and make waves in the industry.
One week. No repeats. Menus inspired by art, history, and bold Armenian flavors.
One-off cocktails. Unlimited inspiration. 20 world-class bartenders — icons from the USA, Italy, Spain, UAE and Greece — are jetting in to redefine the art of the cocktail and set Yerevan’s bar scene on fire.
19:00 | The Alexander Hotel | VIP Pass / Invitation
10:00-11:00 Matenadaran Visit | Kayt Band (Kamancha Musical Experience) | VIP Pass
11:00-12:30 Seminar at Persona: Josh Harris | The Art of the Menu
12:30-13:30 Seminar at Persona: Julio Bermejo | Understanding Tequila and Celebrating 60 Years of Tommy’s Mexican Restaurant
16:30-17:30 Seminar at Alpha Food House: Gregoire Schnerb and Sany Bacsi | The Spirit of COYA: Pisco, Innovation and Global Identity
18:00-19:00 Seminar at Alpha Food House: Andrey Udovitsa | Whisky Without Marketing
19:30-20:30 Concert: Miqayel Voskanyan with OSKI Gin at Arno Babajanyan Hall (Abovyan 3) | VIP Pass
22:00-23:00 Guest Bartending: Mauro Majoub at The Alexander Hotel by White Birch Vodka
23:00-01:00 Guest Bartending: Vladimir Zhuravlev and Slava Booze at Vlaga by Agrobar / Fresh Frozen
00:00-01:00 Guest Bartending: Andrey Udovitsa at The Beatles Bar | Whiskey Experience
10:00-11:00 Photo Atelier Marashlyan Studio | Duduk Experience | Only for special guests | VIP Pass
11:00-12:00 Seminar at Persona: Cristian Bugiada and Roberto Artusio | Two Italians Lost in Mexico
12:30-13:30 Seminar at Persona: Philip Duff | I Drink, Therefore I am
16:30-17:30 Seminar at Alpha Food House: Brand Ambassador, Barrister Vladimir Kovrizhnykh
17:30-18:30 Seminar at Alpha Food House: Martin Stein | Bar in Other World: PR in Modern Bar Business
18:30-20:00 Aperitif for VIP Guests at Aram Khachaturian Concert Hall | VIP Pass
22:00-23:00 Guest Bartending: Gregoire Schnerb and Sany Bacsi at Persona by Alpha Food
23:00-01:00 Guest Bartending: Brand Ambassador, Barrister Vladimir Kovrizhnykh and Pavel Kazakov at Oops Bar
10:00–11:00 Private Visit Aram Khachaturian Concert Hall / Cultural Experience | VIP Pass
11:00-12:00 Seminar: Mauro Majoub / Mario Molinari “Aperitivo Italian Conviviality” at Aram Khachaturian Concert Hall
12:30 Garni & Geghard Cultural Experience | VIP Pass
13:30 Garni Temple, Symphony of Stones | VIP Pass
15:00 Workshop “Armenian Bread Experience” | Lavash and Tonir with Kayt Band | VIP Pass
15:30 Geghard Monastery | Live Music Performance | VIP Pass
16:00 Dreamy Geghard “Negroni Experience” | Only for special guests | VIP Pass
21:00-23:00 Guest Bartending: Roberto Artusio & Cristian Bugiada “La Punta agave Experience” at Bamboo | Radisson Blu Hotel
23:00-01:00 Guest Bartending: Agrobar Ambassador Oleg Antonov at Spot (Saryan 16/3)
11:00-12:00 Seminar at Persona by Match Tonic: Juan Carlos Maroto | Low Abv Highballs
12:30-13:30 Seminar at Persona: Zoltan Nagy | 5W, 5 question, 5 honest answer to open a successful bar.
16:30-17:30 Seminar at Common Ground: Agrobar Global Ambassador Oleg Antonov | Evolution of Tincture Through the Ages
18:00-20:00 Seminar at Common Ground by MaGiKa likidō: Petr Nemoy and Robert Khudaverdyan | Liquid Rituals
22:00-00:00 Guest Bartending: Yiannis Korovesis at Phoenix by Ararat Brandy
23:00-01:00 Guest Bartending: Julio Bermejo & Josh Harris at Pablo Bar by CINCORO, Tonic Franklin & Sons by Alpha Food Service
10:00-11.00 Visit to Ararat Brandy Factory | VIP Pass
11:00-12:00 Seminar at Phoenix: Denis Pashkov and Irina Koroleva | Fermentation in Desserts
12:30-13:30 Seminar at Phoenix: Yiannis Korovesis | Cognac VS Armenian Brandy: The Grand Slam in Yerevan
16:30-17:30 Seminar at Epos: Spyridonas Vradis | Think Local-Act Global
17:45-18:15 Bar Control Presentation at Epos
18:00-19:00 Seminar at Epos: Vladimir Zhuravlev | The Buravcek Rule. The Gimlet - The Tame Martini
21:00-23:00 Guest Bartending: Denis Pashkov and Irina Koroleva at Blue Gold by Agrobar / Fresh Frozen and MaGiKa likidō Cordials
23:00-01:00 Guest Bartending: Zoltan Nagy at Minas by Moena Wermut and OSKI Gin
17:00 | VIP Pass / Invitation
After Party
22:00 Guest Bartending with DJ Set by VOGIS Gin: Spyridonas Vradis at Epos
Learn from the best. Shake smarter.
You can purchase your ticket in the following ways:
Online – Secure your spot by purchasing tickets directly through our official website.
Tip: We recommend booking your tickets in advance, as some events and passes may sell out quickly.
Yerevan Cocktail Week will be held in select participating bars and special event locations across the city. Expect a vibrant mix of rooftop bars, hidden speakeasies, craft cocktail lounges, and exclusive venues hosting tastings, workshops, and networking sessions.
Tip: A full list of participating locations is available on our website, along with an interactive festival map to help you plan your experience.
Yerevan Cocktail Week welcomes all!
Whether you're a cocktail connoisseur, a budding bartender, or just someone who loves a good drink and great vibes, this festival is your perfect mix.
New to the world of cocktails? Sip, swirl, and shake your way through interactive masterclasses where expert bartenders will introduce you to the magic of mixology. Taste your way through unique flavors and discover your new favorite drink!
Already a pro? Elevate your craft with exclusive tastings, hands-on workshops, and insider access to the industry’s top bartenders and bar owners. Expand your network, refine your skills, and stay ahead of the latest trends.
Co-created with the Armenian Bar Association, we’re here to push the craft forward, spark new collaborations, and turn up the energy.
Want to join the movement?
Let’s shake things up together — get in touch!
